Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.
Latrovalis Green Pitted Olives are a party favorite. They will add the finishing touch to your favorite cocktails or mocktails as their pleasantly sour flavor will become the perfect after taste to any drink. You’ve got the large can,so serve some extra in a bowl and keep your guests happy
Store in a cool dry place.
Once opened, keep refrigerated and consume within 14 days.
May contain pits or pit fragments.
Green olives, water, salt, acidity regulator: lactic acid, citric acid
Nutrition Value per 100g drained product