Kalamon olives, the quintessential Greek olive varietal, are hand-picked from the sun-drenched groves of Messinia. Cured naturally with salt, their juicy flesh delivers a distinctively rich, smoky flavor.
These almond-shaped gems with their pits intact are for the seasoned olive lover. The juicy Latrovalis Kalamon whole olives will raise your Greek salads to a whole new level. Enjoy them as an appetizer or with a whole wheat rusk as a hearty snack. Conveniently packaged in a vacuum pack for easy storage, they are ready to be enjoyed whenever you decide, simply by cutting open the pack. Store the rest in the refrigerator.
Store in a cool dry place.
Once opened, keep refrigerated and consume within 7 days.
Kalamon olives, salt, sunflower oil, acidity regulator: lactic acid.
Nutrition Value per 100g drained product