OLIVE VARIETAL
Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.
PRODUCT OVERVIEW
Latrovalis Green olives stuffed with almonds are unlike anything you have tried before.
The whole white almonds are always carefully sourced to pair perfectly with our meaty olives. The buttery flavor of our meticulously-cured green olives and the fine taste the almonds will give your taste buds something to remember.
DETAILS
- Origin:
- Greek
- Shelf Life:
- 3 Year
- Net Weight:
- 390 g
- Net Drained weight:
- 220 g
Pasteurized Product.
Store in a cool dry place.
Once opened, keep refrigerated and consume within 14 days.
May contain pits or pit fragments.
INGREDIENTS
Green olives, water, almond (20%), salt, acidity regulator: lactic acid, citric acid, antioxidants: ascorbic acid.
NUTRITION
Nutrition Value per 100g drained product
- Energy:
- 1182 kJ / 286 Kcal
- Fat:
- 24,6 g
- of which Saturates
- 3,8 g
- Carbohydrates:
- 7,7 g
- of which Sugars
- 0,9 g
- Dietary Fiber:
- 6,1 g
- Proteins:
- 5,4 g
- Salt:
- 5,00 g