OLIVE VARIETAL
Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.
PRODUCT OVERVIEW
Latrovalis green pitted olives are a staple for any bar. Fix two or three on a toothpick and accompany your favorite cocktail or mocktail.
Their pleasantly sour flavor will become the perfect aftertaste, so serve some extra in a bowl and see them disappear in a flash.
DETAILS
- Origin:
- Greek
- Shelf Life:
- 3 Year
- Net Weight:
- 390 g
- Net Drained weight:
- 200 g
Pasteurized Product.
Store in a cool dry place.
Once opened, keep refrigerated and consume within 14 days.
May contain pits or pit fragments.
INGREDIENTS
Green olives, water, salt, acidity regulator: lactic acid, citric acid, antioxidants: ascorbic acid.
NUTRITION
Nutrition Value per 100g drained product
- Energy:
- 794 kJ / 193 Kcal
- Fat:
- 18,4 g
- of which Saturates
- 3,9 g
- Carbohydrates:
- 3,0 g
- of which Sugars
- < 0,1 g
- Dietary Fiber:
- 4,6 g
- Proteins:
- 1,5 g
- Salt:
- 5,70 g
