Kalamon olives, the quintessential Greek olive varietal, are hand-picked from the sun-drenched groves of Messinia. Cured naturally with salt, their juicy flesh delivers a distinctively rich, smoky flavor.
Latrovalis Kalamon sliced olives are destined to become a staple in your pantry. Ready sliced, they can lend their smoky flavor to almost any culinary creation you can imagine.
Try some of our ready recipes or let your imagination run wild.
Store in a cool dry place.
Once opened, keep refrigerated and consume within 14 days.
May contain pits or pit fragments.
Kalamon olives, water, salt, acidity regulator: lactic acid.
Nutrition Value per 100g drained product