OLIVE VARIETAL
Kalamon olives, the quintessential Greek olive varietal, are hand-picked from the sun-drenched groves of Messinia. Cured naturally with salt, their juicy flesh delivers a distinctively rich, smoky flavor.
PRODUCT OVERVIEW
Bite straight into them without worrying about the pits. Latrovalis Kalamon pitted olives are suitable for all ages.
Their smoky flavor can become your new gastronomic obsession, and you may find in them a staple side dish to almost every meal.
DETAILS
- Origin:
- Greek
- Shelf Life:
- 3 Year
- Net Weight:
- 390 g
- Net Drained weight:
- 200 g
Pasteurized Product.
Store in a cool dry place.
Once opened, keep refrigerated and consume within 14 days.
May contain pits or pit fragments.
INGREDIENTS
Kalamon olives, water, salt, acidity regulator: lactic acid.
NUTRITION
Nutrition Value per 100g drained product
- Energy:
- 824 kJ / 200 Kcal
- Fat:
- 18,6 g
- of which Saturates
- 3,1 g
- Carbohydrates:
- 2,4 g
- of which Sugars
- < 0,1 g
- Dietary Fiber:
- 8,7 g
- Proteins:
- 1,5 g
- Salt:
- 5,40 g
